New Sponsor! Maple Leaf Farms, Inc…
Friday, 10 February 2023
Maple Leaf Farms, Inc. is North America’s leading producer of quality duck products, supplying retail and foodservice markets throughout the world with innovative, value-added foods. Founded in 1958, Maple Leaf Farms is a fourth-generation family-owned company. For more information, visit www.mapleleaffarms.com
NEW SPONSOR! J.M. Smucker Co…
Friday, 10 February 2023
Smucker Away from Home is a division of The J.M. Smucker Company and specializes in meeting the needs of foodservice professionals in both commercial and non-commercial segments. A wide range of quality products are offered through its family of iconic brands, including Smucker’s®, Jif®, Folgers®, 1850®, Dickinson’s® and Cafe Bustelo® to name a few. The
Culinary Diplomatic Program
Wednesday, 08 February 2023
On February 10, 2023 in Washington D.C, Master Chef Dale Miller and Executive Director Joan Brewster were introduced as part of the new Culinary Diplomatic Culinary Program “Kitchen Cabinet”. They were joined by Jose Andres, Ina Garten and other culinary leaders advancing a culinary program through diplomacy and the power of food. Uniting the culinary
- Published in News
Master Chef Demo – NAFEM Show!
Friday, 03 February 2023
Master Chef Steve Jilleba joined WINCO’s booth at The NAFEM Show in Orlando, FL on February 1-2, 2023. He used ACERO cutlery and TRI-GEN cookware to demo Beet and Citrus Cured Salmon, Florida Shrimp Sliders, Pan Seared Steak with Shallots, Campanella Pasta with Italian Sausage, Sauteed Breast of Chicken, Seafood Cassoulet, and Paella.
Don’t Miss 2019’s AMCO Summit!
Thursday, 09 May 2019
SAVE THE DATE October 11-13 2019 Broadmoor Hotel & Spa Colorado Springs, Colorado Room Rates, Premiere Category-$180.00 Reservations Cut- Off 9/9/2019 Use CODE: AMCOS19 Call: 719-634-7711
- Published in Annual Meetings
Join Us for the 4th Annual American Master Chefs Reception
Tuesday, 26 September 2017
We welcome you to join us for the 4th Annual American Master Chefs Reception October 27, 2017 6:00 – 8:30PM The reception will feature Colorado Inspired Cuisine and Refreshments. The Colorado Chefs Association members are proud to partner with: Colorado Beef Council, Colorado Lamb Council, Red Bird Farms Shamrock Foods, FreshPoint and Colorado Wines. Enjoy
- Published in Annual Meetings
Our New Website
Sunday, 07 May 2017
The term and title, “Master Chef” at least in the United States, is used loosely by Marketers and individuals alike to promote any number of self-interest endeavors. Consequently, unlike the rest of the world who may ...
- Published in News
Master Chef’s Rings!
Tuesday, 07 February 2017
For a Master Chef this unique ring represents the pinnacle of his or her cooking career. By design it is an heirloom for the culinarian that has earned the right to own and wear it. This, one of a kind, ring is crafted under legal authority...
- Published in News
October 27-29, 2017 Annual Summit
Saturday, 21 January 2017
The Broadmoor extends an invitation to our American Master Chefs and their guests to the 4th Annual American Master Chefs Summit. Our luxurious resort is a AAA Five Diamond Resort located in Colorado Springs, Colorado.
- Published in Annual Meetings, News, Partners
Master chefs focus on Colorado fare at Denver reunion
Sunday, 21 August 2016
By Joanne Davidson | partiwriter@hotmail.com | The Denver Post http://www.denverpost.com/2016/08/21/master-chefs-focus-colorado-fare-seen/ August 21, 2016 at 1:00 am American Master Chefs Order president Bill Franklin, left, with Paul Stanley and Sean McCarthy from the Colorado Culinary Academy. Forget what they say about too many cooks spoiling the broth.When 25 of the country’s 68 certified master
- Published in Annual Meetings, News
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