Culinary Diplomatic Program

On February 10, 2023 in Washington D.C, Master Chef Dale Miller and Executive Director Joan Brewster were introduced as part of the new Culinary Diplomatic Culinary Program “Kitchen Cabinet”. They were joined by Jose Andres, Ina Garten and other culinary leaders advancing a culinary program through diplomacy and the power of food. Uniting the culinary

Master Chef Demo – NAFEM Show!

Master Chef Steve Jilleba joined WINCO’s booth at The NAFEM Show in Orlando, FL on February 1-2, 2023. He used ACERO cutlery and TRI-GEN cookware to demo Beet and Citrus Cured Salmon, Florida Shrimp Sliders, Pan Seared Steak with Shallots, Campanella Pasta with Italian Sausage, Sauteed Breast of Chicken, Seafood Cassoulet, and Paella.