AMCO’s 2024 Year in Review

As 2024 comes to a close, the American Master Chefs’ Order (AMCO) reflects on a year filled with incredible achievements, impactful events, and inspiring moments. Here’s a look back at the highlights of this remarkable year: This year, AMCO hosted two in-person assessment programs in February and October. These evaluations help chefs gauge their readiness

Welcome, US Foods, as Our New Sponsor!

We’re thrilled to partner with US Foods, one of America’s leading foodservice distributors. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 250,000 restaurants and foodservice operators to help their businesses succeed. With 30,000 employees and more than 70 locations, we provide our customers with a broad

Honoring a Culinary Legend: The Ferdinand Metz, CMC Event at The Greenbrier

On November 9th, the American Master Chefs’ Order (AMCO) hosted a special event to honor Ferdinand Metz, CMC at The Greenbrier, for his extraordinary contributions to the culinary world. This special event brought together some of the most talented chefs in America to pay tribute to a true culinary legend. A Moment to Remember: Culinary

The Ferdinand Metz Culinary Legend Award Dinner

Hosted by the American Master Chef’s Order The American Master Chefs’ Order & The Greenbrier, America’s Resort come together to bring you a one-of-a-kind honorary dinner event! About Ferdinand Metz, CMC – The Honoree Ferdinand Metz, an unparalleled figure in American cuisine, spent 21 transformative years at the Culinary Institute of America, shaping the culinary

INDUSTRY TRENDS-Featuring Master Chef Ken Arnone

INDUSTRY TRENDS Featuring Master Tim Chef Bucci

INDUSTRY TRENDS Featuring Master Chef Robert Mancuso

INDUSTRY TRENDS Featuring Master Chef Gerald Ford

INDUSTRY TRENDS Featuring Master Chef Stephen Giunta

INDUSTRY TRENDS- Featuring Master Chef Helmut Holzer