-
J. Kevin Walker, CMC
Director of Food, Service & Clubhouse Operations Grandfather Golf and Country Club March 2014 – Present (2 year... -
Helmut Holzer, CMC
Chef Olivier Andreini is one of 68 Chefs in the nation to have been awarded the distinguished title of "Certified Ma...
- HOME
- THE MASTER CHEFS
- SPONSORS & PARTNERS
- AMCO NEWS
- AMCO BLOG
- AMCO PODCASTS
- UNDERSTANDING COLORADO LAMB
- LEADERSHIP WITH HUMANITY
- EVOLVING THE CULINARY CLASSROOM
- PLANNING TO “REOPEN” THE HAMMOCK DUNES CLUB
- HOSPITAL FOODSERVICE PROCEDURE FOR MITIGATING COVID-19
- FOOD SUPPLY CHAIN WITH CHENEY BROTHERS PRESIDENT
- INSIGHT INTO THE CURRENT FEDERAL PROGRAMS & THE CARES ACT
- THE FUTURE OF THE FOOD SERVICE BUSINESS DURING THE CORONA CRISIS
- FEDERAL ASSITANCE UPDATES WITH JOSH SHILTS
- ANNUAL SUMMITS
- MASTER CHEF RECIPES
- RECIPES by Chef Olivier Andreini, CMC
- RECIPES by Chef Ken Arnone, CMC
- RECIPES by Chef Tim Bucci, CMC
- RECIPES by Chef Gerald Ford, CMC
- RECIPES by Chef Victor Gielisse, CMC
- RECIPES by Chef Jason Hall, CMC
- RECIPES by Chef Dan Hugelier, CMC
- RECIPES by Chef Drew Sayes, CMC
- RECIPES by Chef Tony Seta, CMC
- RECIPES by Chef Kevin Walker, CMC
- EXAM RESOURCES
- CONTACT
