We welcome you to join us for the 4th Annual American Master Chefs Reception October 27, 2017 6:00 – 8:30PM The reception will feature Colorado Inspired Cuisine and Refreshments. The Colorado Chefs Association members are proud to partner with: Colorado Beef Council, Colorado Lamb Council, Red Bird Farms Shamrock Foods, FreshPoint and Colorado Wines. Enjoy the beautiful scenery and surprises at the illustrious Cheyenne Lodge.
Tickets are $75 plus applicable taxes and booking fees and are available at http://bit.ly/2xummSm Care to book a room? The Broadmoor is extending a special rate that is found on the ticketing page. Cash Bar Founding Sponsors: Colorado Mills Sunflower Oil and Schultz’s Gourmet Sauces/1908